Finch Self Raising Flour – 1kg

Perfectly balanced flour for soft, fluffy, and consistent bakes.

Product Description:

Finch Self Raising Flour is a premium wheat flour blended with raising agents for guaranteed lightness and rise in every bake. Specially formulated for cakes, muffins, pancakes, and pastries, it saves time in the kitchen while delivering professional-quality results. Whether you’re baking sweet treats or savory delights, this flour ensures softness and consistency every time.

Ingredients:

Wheat Flour, Raising Agents (Sodium Bicarbonate, Acidic Salts)

How to Use:

• For Baking: Cakes, muffins, cupcakes, and sponge cakes.

• For Breakfast: Pancakes, waffles, and quick breads.

• For Savory Dishes: Fritters, scones, and dumplings.

• For Everyday Use: An easy substitute for plain flour + raising agent in recipes.

Why You’ll Love It:

✅ Pre-mixed for Fluffy & Consistent Results
✅ Saves Time – No Need to Add Baking Powder Separately
✅ Versatile for Sweet & Savory Recipes
✅ Perfect for Home & Professional Baking

Storage Instructions:

Store in an airtight container in a cool, dry place away from moisture.

Allergen Information:

Contains wheat (gluten). Processed in a facility that may handle nuts and seeds.

Country of Origin:

Sri Lanka – Packed & Distributed by Finch Foods, Sri Lanka