These Californian walnut halves are among the most nutritious, versatile, and delicious nuts in the world. Their soft crunch and delicate yet distinctive flavor lends itself perfectly to savory dishes like salads, cheesy snacks, and even soups. But of course, walnut pieces are great to use in porridge, cereal, puddings, cakes, fruit salads, and countless other sweet recipes.
About Walnuts Californian
Californian walnuts are of the highest quality, Coming from one of the sunniest places in the world they have a truly great taste!
Ingredients
WALNUTS
Allergen Information
Packed on premises that handle nuts (including peanuts), seeds, cereals, soya & products containing gluten.
Storage
Store in a cool dry place away from sunlight.
Nutrition | per 100 g |
Energy (Kj) | 2837 |
Energy (Kcal) | 688 |
Fat (g) | 65.2 |
-saturates (g) | 6.1 |
Carbohydrates (g) | 3.3 |
-sugars (g) | 2.6 |
Fibre (g) | 6.7 |
Protein (g) | 15.2 |
Salt (g) | Nil |