Packed with flavor and just the right amount of heat, Hot PERi-PERi’s the perfect way to turn a meal into a tasty and fiery treat!
Ingredients
Water, Vinegar, Lemon (6%), Onion (6%), Salt, Spices (Cayenne Pepper, African Bird’s Eye Chilli, Paprika), Green Chilli, Sunflower Seed Oil, Garlic, Stabilisers (Xanthan Gum, Propylene Glycol Alginate), Preservative (Ascorbic Acid), Rosemary Extract
Good to know stuff
- Hot PERi-PERi sauce is a non-GMO and gluten-free sauce suitable for vegetarians, made with no added MSG, no artificial preservatives, colors, or flavors
- Every Nando’s PERi-PERi sauce, basting or marinade contains chilies that are grown at PERi-Farms in Southern Africa promoting sustainability and supporting micro-economies
How to use?
Hot PERi-PERi sauce pairs well with everything, including chicken, meat, fish, rice, and vegetables. Marinate, splash, dash, dip or simply cook with it.
How spicy?
Our PERi-PERi chilli pepper – also known as the African Bird’s Eye chilli – is mixed with garlic, fresh lemons and other tasty ingredients to make our bastes in a range of flavors and heat.