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Finch Bay Leaves (Laurus Nobilis) 10g

රු490.00

12 in stock

Boil, bake or steam these unbeatable bay leaves with lots of your favourite foods. Their deep herbacious aroma will help you create sumptuous, full-flavoured casseroles, soups, stews, tomato-based dishes and Mediterranean meals. A staple in Mediterranean cuisine, but also used in French, Moroccan, Pakistani, Indian, and American cookery. The bay leaf is a true champion in the culinary world.

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Finch Bay Leaves (Laurus Nobilis) 10g

රු490.00

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